RAW MATERIAL | QUANTITY/g | PERCENTAGE |
*Enzyme Modified Cheddar Cheese Concentrated powder CM71079N7* | 60 | 0.6% |
Young Gouda | 2050 | 20.5% |
Vegetable Fat | 1000 | 10% |
Butter | 500 | 5% |
Skim Milk Powder | 1382 | 13.82% |
Sodium Caseinate | 300 | 3% |
Phosphate S9 Yona | 210 | 2.1% |
Water (Condensate) | 4400 | 44% |
Salt | 150 | 1.5% |
Total | 10060 | 100.6% |