RAW MATERIAL | Quantity/ kg | Percentage |
130.00 | 13.00% | |
98.00 | 9.80% | |
1.00 | 0.10% | |
*Lactic acid Powder KS95024* | 8.00 | 0.80% |
Salt | 5.00 | 0.50% |
I+G | 1.00 | 0.10% |
Sweet Whey Powder | 30.00 | 3.00% |
Skim Milk Powder | 20.00 | 2.00% |
Yeast Extract Powder KA04 | 7.00 | 0.70% |
Icing Sugar | 20.00 | 2.00% |
Maltodextrin 20/28 DE | 70.00 | 7.00% |
Instant Starch | 60.00 | 6.00% |
Coconut fat 37oC | 350.00 | 35.00% |
Palm fat 24oC | 200.00 | 20.00% |
Total | 1000.00 | 100.00% |